Tanteo Jalapeãƒâ±o Tequila - 750 Ml Bottle Reviews

A lot has inverse since nosotros commencement covered Tanteo Tequila back in 2009. Dorsum then, the visitor was focused exclusively on flavored tequilas, with offerings ranging from tropical fruit to chocolate. Recently, Tanteo dropped 2 of its three flavors and doubled down on peppers. In addition to its jalapeno flavored tequila, information technology rolled out chipotle and habanero varieties — all made from locally sourced peppers. Even more recently, it took an even bolder step: Releasing its first unflavored tequila, Tanteo Blanco.

All of the tequilas are made at a new distillery in Juanacatlan (located in the central highlands, near the border with the lowlands area), which are fabricated from fair trade, 100% Blueish Weber agave, then distilled utilizing traditional cooking methods and open-air fermentation. And be certain to note the higher proof — 42.5% abv — of the blanco.

We recently received all four of Tanteo's electric current offerings for review. Let's dig in.

Tanteo Tequila Blanco – Immediately quite soft and approachable. The nose has some pepper and some lemon, with a gentle herbaceousness laced throughout — birthday a quite iconic blanco. The palate bursts with lemon upward front — surprisingly powerful and total of flavor — while a very gentle sweetness tames some of the herbal agave notes only enough to make this imminently potable. On the finish I catch a touch of cinnamon and cocoa powder, giving the brisk and fruity tequila a clever nuance on the dorsum end. Meanwhile, the slightly higher abv adds some gravity via a noticeably stronger punch. Splendid balance from front to dorsum, and wholly worthwhile as a solo sipper or a margarita base. 85 proof.A / $40 [Purchase It Now FROM DRIZLY]

Tanteo Jalapeno Tequila (2020) – The greenish pungency of the jalapeno is evident from the start hither, its peppery heat and Tex-Mex impact immediately enveloping on the olfactory organ. The pepper sears the lips if they're the least flake chapped, simply it'due south altogether a manageable heat — warming and enveloping in its spiciness — and never off-putting. The vegetal greenness and natural spice of the jalapeno is tamed a fleck past a slight hint of dark-brown sugar, making the finish more than approachable — yet still quite punchy — than it might otherwise exist. 80 proof.A- / $35 [BUY It At present FROM DRIZLY]

Tanteo Habanero Tequila – Habanero tends to be relied upon more for raw heat than peppery flavor, and sure enough it serves such a purpose here. The heat is axiomatic on the nose, merely it'south more of a raw carmine pepper character, like cayenne gone wild, without the south-of-the-border dash of the Jalapeno Tequila. The heat creeps upward on you on the palate, starting ho-hum and edifice up to a mouth-searing performance that lasts for minutes unless you tame it with h2o or another extinguisher. It isn't until the finish that the agave really shows itself, though past this point, my palate was but too far gone for it to brand much of a difference. Outside of bar bets, I'm non entirely sure how I'd use this. fourscore proof. B- / $35 [BUY IT NOW FROM DRIZLY]

Tanteo Chipotle Tequila – Every bit a reminder, chipotle is roasted jalapeno, which has a distinctly smoky flavor — and, in this tequila, a pregnant orange hue. The odor lands somewhere between the Jalapeno and the Habanero — peppery just lightly smoky, yet quite heavy with heat. The palate follows accommodate, the smokiness stepping in for the sweetness found in the jalapeno offering, giving the palate a lively, grillside feeling, while the finish yields a significant note of authentic roasted republic of chile character. The smoke and chile don't e'er experience perfectly integrated with 1 some other, and the tequila is otherwise short on nuance, but the combination of flavors is nothing if non unique. fourscore proof. B / $35 [Buy Information technology NOW FROM DRIZLY]

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Tanteo Jalapeno Tequila (2020)

$35

Tanteo Jalapeno Tequila (2020)

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Source: https://www.drinkhacker.com/2020/03/25/review-tanteo-blanco-and-pepper-infused-tequilas-2020/

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